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Water Extract of Chrysanthemum indicum L. Flower Inhibits Capsaicin-Induced Systemic Low-Grade Inflammation by Modulating Gut Microbiota and Short-Chain Fatty Acids

Systemic low-grade inflammation induced by unhealthy diet has become a common health concern as it contributes to immune imbalance and induces chronic diseases, yet effective preventions and interventions are currently unavailable. The Chrysanthemum indicum L. flower (CIF) is a common herb with a st...

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Detalles Bibliográficos
Autores principales:	Yang, Bing, Sun, Dongfang, Sun, Lijun, Cheng, Yaokun, Wang, Chen, Hu, Lianhua, Fang, Zhijia, Deng, Qi, Zhao, Jian
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10005712/ https://www.ncbi.nlm.nih.gov/pubmed/36904069 http://dx.doi.org/10.3390/nu15051069

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