Assessment of the Composition of Breastmilk Substitutes, Commercial Complementary Foods, and Commercial Snack Products Commonly Fed to Infant and Young Children in Lebanon: A Call to Action

(1) Background: Nutrition for optimum growth and physical development is acquired by adequate infant feeding practices. (2) Methods: One hundred seventeen different brands of infant formulas (n = 41) and baby food products (n = 76) were selected from the Lebanese market and were analyzed for their n...

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Detalles Bibliográficos
Autores principales: Hoteit, Maha, Ibrahim, Carla, Nohra, Joanna, Sacre, Yonna, Hanna-Wakim, Lara, Al-Jawaldeh, Ayoub
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10005724/
https://www.ncbi.nlm.nih.gov/pubmed/36904200
http://dx.doi.org/10.3390/nu15051200

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10005724/
https://www.ncbi.nlm.nih.gov/pubmed/36904200
http://dx.doi.org/10.3390/nu15051200

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