The Probiotic Lactobacillus sakei Subsp. Sakei and Hawthorn Extract Supplements Improved Growth Performance, Digestive Enzymes, Immunity, and Resistance to the Pesticide Acetamiprid in Common Carp (Cyprinus carpio)

This study evaluated the impacts of the probiotic, Lactobacillus sakei (L. sakei), and the extract of hawthorn, Crataegus elbursensis, on growth and immunity of the common carp exposed to acetamiprid. Fish (mean ± SE: 11.48 ± 0.1 g) feeding was done with formulated diets (T(1) (control): no suppleme...

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Detalles Bibliográficos
Autores principales: Salih, Abdul-Hassan Mahdi, Patra, Indrajit, Sivaraman, Ramaswamy, Alhamzawi, Rahim, Khalikov, Kakhor M., Al-qaim, Zahraa Haleem, Golgouneh, Sahar, Jawad, Mohammed Abed, Adhab, Ali Hussein, Vázquez-Cárdenas, Andrés Leonardo, Abarghouei, Safoura
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10010885/
https://www.ncbi.nlm.nih.gov/pubmed/36922956
http://dx.doi.org/10.1155/2023/8506738

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10010885/
https://www.ncbi.nlm.nih.gov/pubmed/36922956
http://dx.doi.org/10.1155/2023/8506738

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