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Surveillance of Vibrio parahaemolyticus pathogens recovered from ready-to-eat foods

This study examined the occurrence of V. parahaemolyticus from ready-to-eat (RTE) food in Delta State, Nigeria. It also characterized antibiotic resistance and virulence gene profile patterns to determine the associated health risk hazard. Food samples total of 380 were collected randomly and assess...

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Detalles Bibliográficos
Autores principales: Beshiru, Abeni, Igbinosa, Etinosa O.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10011769/
https://www.ncbi.nlm.nih.gov/pubmed/36918655
http://dx.doi.org/10.1038/s41598-023-31359-4