Pilot study of the productivity and Salmonella seroprevalence in pigs administered organic acids

Control of Salmonella in pig/pork production is important to protect public health because pork is one of the main sources of human infection. Moreover, antimicrobial use in pig farms should be kept low to minimize development and transmission of antimicrobial resistance. This pilot study evaluated...

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Detalles Bibliográficos
Autores principales: Roldan-Henao, Manuela, Dalsgaard, Anders, Cardona-Castro, Nora, Restrepo-Rivera, Lina, Veloza-Angulo, Luis Carlos, Alban, Lis
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Veterinary Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10020582/
https://www.ncbi.nlm.nih.gov/pubmed/36937024
http://dx.doi.org/10.3389/fvets.2023.1123137

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10020582/
https://www.ncbi.nlm.nih.gov/pubmed/36937024
http://dx.doi.org/10.3389/fvets.2023.1123137

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