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A new edible species of Gomphus (Gomphaceae) from southwestern China
Gomphus matijun, a new edible species, is described from southwestern China based on phylogenetic and morphological evidence. Phylogenetic analyses of the nrLSU and ITS datasets indicated that G. matijun is related to G. crassipes and G. ludovicianus with weak statistical support in maximum likeliho...
Autores principales: | Liu, Jian-Wei, Luangharn, Thatsanee, Wan, Shan-ping, Wang, Ran, Yu, Fu-Qiang |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Mycological Society of Japan
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10026079/ https://www.ncbi.nlm.nih.gov/pubmed/37089522 http://dx.doi.org/10.47371/mycosci.2022.09.002 |
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