“Drying effect” of fructus aurantii components and the mechanism of action based on network pharmacology and in vitro pharmacodynamic validation

Background: Fructus aurantii (FA) is the dried, unripe fruit of the plant Citrus aurantium L. and its cultivated varieties. We investigated the drying effect of FA components and how this drying affect is achieved. Methods: We employed systems pharmacology to predict the components and targets of FA...

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Detalles Bibliográficos
Autores principales: Zhu, Jing, Luo, Yi, Tong, Hengli, Zhong, Lingyun, Gong, Qianfeng, Wang, Yaqi, Yang, Ming, Song, Qing
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Pharmacology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10031011/
https://www.ncbi.nlm.nih.gov/pubmed/36969872
http://dx.doi.org/10.3389/fphar.2023.1114010

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10031011/
https://www.ncbi.nlm.nih.gov/pubmed/36969872
http://dx.doi.org/10.3389/fphar.2023.1114010

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