Cargando…

A mitochondrion-associated PPR protein, WBG1, regulates grain chalkiness in rice

Rice kernel quality has vital commercial value. Grain chalkiness deteriorates rice’s appearance and palatability. However, the molecular mechanisms that govern grain chalkiness remain unclear and may be regulated by many factors. In this study, we identified a stable hereditary mutant, white belly g...

Descripción completa

Detalles Bibliográficos
Autores principales:	Wu, Mingming, Cai, Maohong, Zhai, Rongrong, Ye, Jing, Zhu, Guofu, Yu, Faming, Ye, Shenghai, Zhang, Xiaoming
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2023
Materias:	Plant Science
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10033517/ https://www.ncbi.nlm.nih.gov/pubmed/36968383 http://dx.doi.org/10.3389/fpls.2023.1136849

Ejemplares similares

Natural Variation in OsMKK3 Contributes to Grain Size and Chalkiness in Rice
por: Pan, Yinghua, et al.
Publicado: (2021)

Nudix hydrolase 14 influences plant development and grain chalkiness in rice
por: Liu, Yiran, et al.
Publicado: (2022)

Rice Chalky Grain 5 regulates natural variation for grain quality under heat stress
por: Chandran, Anil Kumar Nalini, et al.
Publicado: (2022)

Identification and Pleiotropic Effect Analysis of GSE5 on Rice Chalkiness and Grain Shape
por: Jiang, Liangrong, et al.
Publicado: (2022)

Genetic architecture of head rice and rice chalky grain percentages using genome-wide association studies
por: Sanchez, Darlene L., et al.
Publicado: (2023)

High Temperature-Induced Expression of Rice α-Amylases in Developing Endosperm Produces Chalky Grains
por: Nakata, Masaru, et al.
Publicado: (2017)

GF14f gene is negatively associated with yield and grain chalkiness under rice ratooning
por: Lin, Feifan, et al.
Publicado: (2023)

Ethylenediurea reduces grain chalkiness in hybrid rice cultivars under ambient levels of surface ozone in China
por: Zhang, Guoyou, et al.
Publicado: (2022)

Genome-wide association mapping and gene expression analysis reveal candidate genes for grain chalkiness in rice
por: Huo, Xing, et al.
Publicado: (2023)

Comparative Transcriptome Analysis of the Heterosis of Salt Tolerance in Inter-Subspecific Hybrid Rice
por: Huang, Zhibo, et al.
Publicado: (2023)

Nitrogen Fertilizer Regulated Grain Storage Protein Synthesis and Reduced Chalkiness of Rice Under Actual Field Warming
por: Wang, Xueqin, et al.
Publicado: (2021)

Differential Physiological Responses to Salt Stress between Salt-Sensitive and Salt-Tolerant japonica Rice Cultivars at the Post-Germination and Seedling Stages
por: Ye, Shenghai, et al.
Publicado: (2021)

Genetic Dissection of qPCG1 for a Quantitative Trait Locus for Percentage of Chalky Grain in Rice (Oryza sativa L.)
por: Zhu, Aike, et al.
Publicado: (2018)

Meta-QTL and haplo-pheno analysis reveal superior haplotype combinations associated with low grain chalkiness under high temperature in rice
por: Kumari, Anita, et al.
Publicado: (2023)

Identification and integrated analysis of glyphosate stress-responsive microRNAs, lncRNAs, and mRNAs in rice using genome-wide high-throughput sequencing
por: Zhai, Rongrong, et al.
Publicado: (2020)

Nitrogen Application Rate Affects the Accumulation of Carbohydrates in Functional Leaves and Grains to Improve Grain Filling and Reduce the Occurrence of Chalkiness
por: Guo, Changchun, et al.
Publicado: (2022)

Erratum: Meta-QTL and haplo-pheno analysis reveal superior haplotype combinations associated with low grain chalkiness under high temperature in rice
Publicado: (2023)

Metabolic Disturbance Induced by the Embryo Contributes to the Formation of Chalky Endosperm of a Notched-Belly Rice Mutant
por: Tao, Yang, et al.
Publicado: (2022)

Fine Mapping of Two Major Quantitative Trait Loci for Rice Chalkiness With High Temperature-Enhanced Additive Effects
por: Yang, Weifeng, et al.
Publicado: (2022)

Identification of Genomic Regions and the Isoamylase Gene for Reduced Grain Chalkiness in Rice
por: Sun, Wenqian, et al.
Publicado: (2015)

Transcriptome analysis of grain-filling caryopses reveals involvement of multiple regulatory pathways in chalky grain formation in rice
por: Liu, Xiaolu, et al.
Publicado: (2010)

PPR14 Interacts With PPR-SMR1 and CRM Protein Zm-mCSF1 to Facilitate Mitochondrial Intron Splicing in Maize
por: Wang, Hong-Chun, et al.
Publicado: (2020)

Fine mapping of two grain chalkiness QTLs sensitive to high temperature in rice
por: Yang, Weifeng, et al.
Publicado: (2021)

The Rice Pentatricopeptide Repeat Protein PPR756 Is Involved in Pollen Development by Affecting Multiple RNA Editing in Mitochondria
por: Zhang, Qiannan, et al.
Publicado: (2020)

Low Light Stress Increases Chalkiness by Disturbing Starch Synthesis and Grain Filling of Rice
por: Li, Qiuping, et al.
Publicado: (2022)

Identification of SMG3, a QTL Coordinately Controls Grain Size, Grain Number per Panicle, and Grain Weight in Rice
por: Li, Ruosi, et al.
Publicado: (2022)

Substitution Mapping of Two Closely Linked QTLs on Chromosome 8 Controlling Grain Chalkiness in Rice
por: Yang, Weifeng, et al.
Publicado: (2021)

Characteristics of Physicochemical Properties of Chalky Grains of Japonica Rice Generated by High Temperature during Ripening
por: Nakamura, Sumiko, et al.
Publicado: (2021)

Functioning of PPR Proteins in Organelle RNA Metabolism and Chloroplast Biogenesis
por: Wang, Xinwei, et al.
Publicado: (2021)

Genome-Wide Association Study of Rice Grain Shape and Chalkiness in a Worldwide Collection of Xian Accessions
por: Wang, Nansheng, et al.
Publicado: (2023)

Genotype‐dependent and heat‐induced grain chalkiness in rice correlates with the expression patterns of starch biosynthesis genes
por: Gann, Peter James, et al.
Publicado: (2021)

High Daytime Temperature Responsive MicroRNA Profiles in Developing Grains of Rice Varieties with Contrasting Chalkiness
por: Payne, David, et al.
Publicado: (2023)

Metabolomic analysis of pathways related to rice grain chalkiness by a notched-belly mutant with high occurrence of white-belly grains
por: Lin, Zhaomiao, et al.
Publicado: (2017)

OsSPL9 Regulates Grain Number and Grain Yield in Rice
por: Hu, Li, et al.
Publicado: (2021)

Proteomic and Glycomic Characterization of Rice Chalky Grains Produced Under Moderate and High-temperature Conditions in Field System
por: Kaneko, Kentaro, et al.
Publicado: (2016)

Metagenomic Sequencing to Analyze Composition and Function of Top-Gray Chalky Grain Microorganisms from Hybrid Rice Seeds
por: Liu, You, et al.
Publicado: (2023)

OsGIF1 Positively Regulates the Sizes of Stems, Leaves, and Grains in Rice
por: He, Zhongshan, et al.
Publicado: (2017)

PPR Protein BFA2 Is Essential for the Accumulation of the atpH/F Transcript in Chloroplasts
por: Zhang, Lin, et al.
Publicado: (2019)

The Journey of Arsenic from Soil to Grain in Rice
por: Awasthi, Surabhi, et al.
Publicado: (2017)

Genetic Diversity Relationship Between Grain Quality and Appearance in Rice
por: Zhong, Hua, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_ir0vrkce3h9cne4ovgm108ucto