Bioactive nutraceuticals oligo-lactic acid and fermented soy extract alleviate cognitive decline in mice in part via anti-neuroinflammation and modulation of gut microbiota

INTRODUCTION: Cognition decline is associated with aging and certain diseases, such as neurodegenerative or neuropsychiatric disorders, diabetes and chronic kidney disease. Inflammation/neuroinflammation is considered an important causal factor, and experimental evidence suggests that anti-inflammat...

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Detalles Bibliográficos
Autores principales: Abdolmaleky, Hamid M., Sheng, Yin, Zhou, Jin-Rong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10034322/
https://www.ncbi.nlm.nih.gov/pubmed/36969810
http://dx.doi.org/10.3389/fnut.2023.1116278

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10034322/
https://www.ncbi.nlm.nih.gov/pubmed/36969810
http://dx.doi.org/10.3389/fnut.2023.1116278

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