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Study on Chain Extension Blending Modification and Foaming Behavior of Thermoplastic Polyamide Elastomer
[Image: see text] In order to improve the melt foaming properties of thermoplastic polyamide elastomers and reduce the shrinkage rate of foamed materials, acid anhydride chain extenders SMA (styrene maleic anhydride copolymer) are used in this paper to in situ reactive blending thermoplastic polyami...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American Chemical Society
2023
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10034832/ https://www.ncbi.nlm.nih.gov/pubmed/36969475 http://dx.doi.org/10.1021/acsomega.2c06285 |