Differences in child and adolescent exposure to unhealthy food and beverage advertising on television in a self-regulatory environment

BACKGROUND: Food and beverage promotion is a contributor to children’s dietary behaviours, and ultimately, downstream health consequences. Broadcast television remains an important source of such advertising. The objective of this study was to examine and compare children and adolescent’s exposure t...

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Detalles Bibliográficos
Autores principales: Potvin Kent, Monique, Soares Guimaraes, Julia, Pritchard, Meghan, Remedios, Lauren, Pauzé, Elise, L’Abbé, Mary, Mulligan, Christine, Vergeer, Laura, Weippert, Madyson
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2023
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10037770/
https://www.ncbi.nlm.nih.gov/pubmed/36959572
http://dx.doi.org/10.1186/s12889-023-15027-w

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10037770/
https://www.ncbi.nlm.nih.gov/pubmed/36959572
http://dx.doi.org/10.1186/s12889-023-15027-w

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