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Differences in child and adolescent exposure to unhealthy food and beverage advertising on television in a self-regulatory environment
BACKGROUND: Food and beverage promotion is a contributor to children’s dietary behaviours, and ultimately, downstream health consequences. Broadcast television remains an important source of such advertising. The objective of this study was to examine and compare children and adolescent’s exposure t...
Autores principales: | Potvin Kent, Monique, Soares Guimaraes, Julia, Pritchard, Meghan, Remedios, Lauren, Pauzé, Elise, L’Abbé, Mary, Mulligan, Christine, Vergeer, Laura, Weippert, Madyson |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10037770/ https://www.ncbi.nlm.nih.gov/pubmed/36959572 http://dx.doi.org/10.1186/s12889-023-15027-w |
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