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Intracellular invertase hyperproducing strain of Saccharomyces cerevisiae isolated from Abagboro palm wine
There is an ever-increasing demand for industrial enzyme, necessitating a constant search for its efficient producers. The isolation and characterization of invertase producer yeasts from natural palm wine is reported in this study. Yeasts were isolated from fresh palm wine obtained from Abagboro co...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Nature Publishing Group UK
2023
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10043029/ https://www.ncbi.nlm.nih.gov/pubmed/36973340 http://dx.doi.org/10.1038/s41598-023-32289-x |