Chemometric Approaches to Analyse the Composition of a Ewe’s Colostrum

SIMPLE SUMMARY: Colostrum is the first food consumed by infants, and it provides a source of passive immunity for newborns due to its concentration of immunoglobulins, which do not enter an embryo’s bloodstream in cattle, sheep, goats, and horses. In this study, 60 bulk colostrum samples were collec...

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Detalles Bibliográficos
Autores principales: Todaro, Massimo, Maniaci, Giuseppe, Gannuscio, Riccardo, Pampinella, Daniela, Scatassa, Maria Luisa
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10044638/
https://www.ncbi.nlm.nih.gov/pubmed/36978524
http://dx.doi.org/10.3390/ani13060983

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10044638/
https://www.ncbi.nlm.nih.gov/pubmed/36978524
http://dx.doi.org/10.3390/ani13060983

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