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Biodegradable Active Packaging Enriched with Essential Oils for Enhancing the Shelf Life of Strawberries
The strawberry (Fragaria ananassa) is a nutrient-rich fruit with high content of health-beneficial compounds. However, strawberries are susceptible to mechanical damage and microbiological contamination which can cause changes in fruit sensory properties. These changes consequently effect on ripenin...
Autores principales: | , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10044849/ https://www.ncbi.nlm.nih.gov/pubmed/36979002 http://dx.doi.org/10.3390/antiox12030755 |