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Replacing Fish Meal with Hydrolyzed Collagen Derived from Fish By-Products Improved Muscle Quality and Glycolipid Metabolism of Triploid Crucian Carp
Fish by-products are rich in collagen. Hydrolyzed collagen derived from fish by-products was used to replace fish meal to evaluate the effects on muscle quality and glycolipid metabolism of juvenile triploid crucian carp. A total of 240 juvenile fish with body weight of 10.01 ± 0.02 g were divided i...
Autores principales: | Tong, Fangle, Bai, Jinhai, Tang, Zhongtian, Li, Chunyan, Liu, Shaojun, Wei, Zehong |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10048121/ https://www.ncbi.nlm.nih.gov/pubmed/36981161 http://dx.doi.org/10.3390/foods12061235 |
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