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Loss of Rose Fragrance under Chilling Stress Is Associated with Changes in DNA Methylation and Volatile Biosynthesis

Rose plants are widely cultivated as cut flowers worldwide and have economic value as sources of natural fragrance and flavoring. Rosa ‘Crimson Glory’, whose petals have a pleasant fragrance, is one of the most important cultivars of edible rose plants. Flower storage at low-temperature is widely ap...

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Detalles Bibliográficos
Autores principales: Xie, Limei, Bai, Xue, Zhang, Hao, Qiu, Xianqin, Jian, Hongying, Wang, Qigang, Wang, Huichun, Feng, Dedang, Tang, Kaixue, Yan, Huijun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10048243/
https://www.ncbi.nlm.nih.gov/pubmed/36980964
http://dx.doi.org/10.3390/genes14030692