Postharvest Biology and Technology of Loquat (Eriobotrya japonica Lindl.)

Loquat (Eriobotrya japonica Lindl.) fruit is a rich source of carotenoids, flavonoids, phenolics, sugars, and organic acids. Although it is classified as a non-climacteric fruit, susceptibility to mechanical and physical bruising causes its rapid deterioration by moisture loss and postharvest decay...

Descripción completa

Detalles Bibliográficos
Autores principales: Shah, Hafiz Muhammad Shoaib, Khan, Ahmad Sattar, Singh, Zora, Ayyub, Saqib
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10048680/
https://www.ncbi.nlm.nih.gov/pubmed/36981255
http://dx.doi.org/10.3390/foods12061329

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10048680/
https://www.ncbi.nlm.nih.gov/pubmed/36981255
http://dx.doi.org/10.3390/foods12061329

Ejemplares similares