The Effect of Mushroom Culture Filtrates on the Inhibition of Mycotoxins Produced by Aspergillus flavus and Aspergillus carbonarius

Two of the mycotoxins of greatest agroeconomic significance are aflatoxin B(1) (AFB(1)), and ochratoxin A (OTA). It has been reported that extracts from some wood-decaying mushrooms, such as Lentinula edodes and Trametes versicolor showed the ability to inhibit AFB(1) or OTA biosynthesis. Therefore,...

Descripción completa

Detalles Bibliográficos
Autores principales: Loncar, Jelena, Bellich, Barbara, Cescutti, Paola, Motola, Alice, Beccaccioli, Marzia, Zjalic, Slaven, Reverberi, Massimo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10052992/
https://www.ncbi.nlm.nih.gov/pubmed/36977069
http://dx.doi.org/10.3390/toxins15030177

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10052992/
https://www.ncbi.nlm.nih.gov/pubmed/36977069
http://dx.doi.org/10.3390/toxins15030177

Ejemplares similares