Association between dietary approaches to stop hypertension (DASH) diet and hyperuricemia among Chinese adults: findings from a nationwide representative study

BACKGROUND: Certain foods and food groups could positively or negatively impact serum uric acid (SUA) levels. However, evidence on the holistic dietary strategy to prevent and control hyperuricemia (HUA) development remains limited. OBJECTIVE: The aim of this research work was to explore the associa...

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Detalles Bibliográficos
Autores principales: Zhu, Qianrang, Yu, Lianlong, Li, Yuqian, Man, Qingqing, Jia, Shanshan, Liu, Beibei, Zong, Wenqi, Zhou, Yonglin, Zuo, Hui, Zhang, Jian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2023
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10053091/
https://www.ncbi.nlm.nih.gov/pubmed/36991418
http://dx.doi.org/10.1186/s12937-023-00845-w

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10053091/
https://www.ncbi.nlm.nih.gov/pubmed/36991418
http://dx.doi.org/10.1186/s12937-023-00845-w

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