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Epoxidation of Methyl Esters as Valuable Biomolecules: Monitoring of Reaction
The paper is focused on the epoxidation of methyl esters prepared from oil crops with various profiles of higher fatty acids, especially unsaturated, which are mainly contained in the non-edible linseed and Camelina sativa oil (second generation). The novelty consists in the separation and identific...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10053758/ https://www.ncbi.nlm.nih.gov/pubmed/36985791 http://dx.doi.org/10.3390/molecules28062819 |