Evaluation and Monitoring of the Natural Toxin Ptaquiloside in Bracken Fern, Meat, and Dairy Products

Ptaquiloside, a naturally occurring cancer-causing substance in bracken fern, has been detected in the meat and milk of cows fed a diet containing bracken fern. A rapid and sensitive method for the quantitative analysis of ptaquiloside in bracken fern, meat, and dairy products was developed using th...

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Detalles Bibliográficos
Autores principales: Park, Hana, Cho, Yoeseph, Lee, JiEun, Lee, Kang Mi, Kim, Ho Jun, Lee, Jaeick, Bahn, Yong-Sun, Son, Junghyun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10053987/
https://www.ncbi.nlm.nih.gov/pubmed/36977122
http://dx.doi.org/10.3390/toxins15030231

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10053987/
https://www.ncbi.nlm.nih.gov/pubmed/36977122
http://dx.doi.org/10.3390/toxins15030231

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