Harnessing High Yield Potential in Wheat (Triticum aestivum L.) under Climate Change Scenario

Wheat is a major staple food crop for food security in India and South Asia. The current rate (0.8–1.2%) of genetic gain in wheat is significantly shorter than the 2.4% needed to meet future demand. The changing climate and increased yield loss due to factors such as terminal heat stress necessitate...

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Detalles Bibliográficos
Autores principales: Khan, Hanif, Mamrutha, Harohalli Masthigowda, Mishra, Chandra Nath, Krishnappa, Gopalareddy, Sendhil, Ramadas, Parkash, Om, Joshi, Arun Kumar, Chatrath, Ravish, Tyagi, Bhudeva Singh, Singh, Gyanendra, Singh, Gyanendra Pratap
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10054286/
https://www.ncbi.nlm.nih.gov/pubmed/36986959
http://dx.doi.org/10.3390/plants12061271

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10054286/
https://www.ncbi.nlm.nih.gov/pubmed/36986959
http://dx.doi.org/10.3390/plants12061271

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