Grape Pomace as a Natural Source of Phenolic Compounds: Solvent Screening and Extraction Optimization

The optimization of extraction by using solvents of phenolic compounds (TPh) of grape pomace (GP) based on a central composite design was investigated. The GP was characterized, and preliminary assays were conducted with five different solvents (water, ethanol, acetone, methanol, and butanol) and th...

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Detalles Bibliográficos
Autores principales: Rodrigues, Rafaela P., Sousa, Ana M., Gando-Ferreira, Licínio M., Quina, Margarida J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10054490/
https://www.ncbi.nlm.nih.gov/pubmed/36985687
http://dx.doi.org/10.3390/molecules28062715

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10054490/
https://www.ncbi.nlm.nih.gov/pubmed/36985687
http://dx.doi.org/10.3390/molecules28062715

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