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Characterization of Beef Coming from Different European Countries through Stable Isotope (H, C, N, and S) Ratio Analysis
The need to guarantee the geographical origin of food samples has become imperative in recent years due to the increasing amount of food fraud. Stable isotope ratio analysis permits the characterization and origin control of foodstuffs, thanks to its capability to discriminate between products havin...
Autores principales: | , , , , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10057950/ https://www.ncbi.nlm.nih.gov/pubmed/36985828 http://dx.doi.org/10.3390/molecules28062856 |