Triterpenoids of Three Apple Cultivars—Biosynthesis, Antioxidative and Anti-Inflammatory Properties, and Fate during Processing

Triterpenoids are a group of secondary plant metabolites, with a remarkable pharmacological potential, occurring in the cuticular waxes of the aerial parts of plants. The aim of this study was to analyze triterpenoid variability in the fruits and leaves of three apple cultivars during the growing se...

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Detalles Bibliográficos
Autores principales: Woźniak, Łukasz, Szakiel, Anna, Głowacka, Agnieszka, Rozpara, Elżbieta, Marszałek, Krystian, Skąpska, Sylwia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10058748/
https://www.ncbi.nlm.nih.gov/pubmed/36985556
http://dx.doi.org/10.3390/molecules28062584

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10058748/
https://www.ncbi.nlm.nih.gov/pubmed/36985556
http://dx.doi.org/10.3390/molecules28062584

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