Incorporation of Moringa oleifera Leaf Extract in Yoghurts to Mitigate Children’s Malnutrition in Developing Countries

Moringa oleifera, which is rich in bioactive compounds, has numerous biological activities and is a powerful source of antioxidants and nutrients. Therefore, M. oleifera can be incorporated into food to mitigate children’s malnutrition. In this work, the bioactive compounds were extracted from M. ol...

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Detalles Bibliográficos
Autores principales: Gomes, Sandra M., Leitão, Anabela, Alves, Arminda, Santos, Lúcia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10058877/
https://www.ncbi.nlm.nih.gov/pubmed/36985498
http://dx.doi.org/10.3390/molecules28062526

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10058877/
https://www.ncbi.nlm.nih.gov/pubmed/36985498
http://dx.doi.org/10.3390/molecules28062526

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