Prediction of breast cancer using blood microbiome and identification of foods for breast cancer prevention

The incidence of breast cancer (BC) is increasing in South Korea, and diet is closely related to the high prevalence of BC. The microbiome directly reflects eating habits. In this study, a diagnostic algorithm was developed by analyzing the microbiome patterns of BC. Blood samples were collected fro...

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Detalles Bibliográficos
Autores principales: An, Jeongshin, Yang, Jinho, Kwon, Hyungju, Lim, Woosung, Kim, Yoon-Keun, Moon, Byung-In
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10060235/
https://www.ncbi.nlm.nih.gov/pubmed/36991044
http://dx.doi.org/10.1038/s41598-023-32227-x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10060235/
https://www.ncbi.nlm.nih.gov/pubmed/36991044
http://dx.doi.org/10.1038/s41598-023-32227-x

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