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Trends in digital detection for the quality and safety of herbs using infrared and Raman spectroscopy
Herbs have been used as natural remedies for disease treatment, prevention, and health care. Some herbs with functional properties are also used as food or food additives for culinary purposes. The quality and safety inspection of herbs are influenced by various factors, which need to be assessed in...
| Autores principales: | , , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10072231/ https://www.ncbi.nlm.nih.gov/pubmed/37025139 http://dx.doi.org/10.3389/fpls.2023.1128300 |