A comparison of the effects of resistant starch types on glycemic response in individuals with type 2 diabetes or prediabetes: A systematic review and meta-analysis

BACKGROUND: Type 2 diabetes (T2D) diagnoses are predicted to reach 643 million by 2030, increasing incidences of cardiovascular disease and other comorbidities. Rapidly digestible starch elevates postprandial glycemia and impinges glycemic homeostasis, elevating the risk of developing T2D. Starch ca...

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Detalles Bibliográficos
Autores principales: Pugh, Jennifer E., Cai, Mingzhu, Altieri, Nunzia, Frost, Gary
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10085630/
https://www.ncbi.nlm.nih.gov/pubmed/37051127
http://dx.doi.org/10.3389/fnut.2023.1118229

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10085630/
https://www.ncbi.nlm.nih.gov/pubmed/37051127
http://dx.doi.org/10.3389/fnut.2023.1118229

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