High fish intake rich in n-3 polyunsaturated fatty acids reduces cardiovascular disease incidence in healthy adults: The ATTICA cohort study (2002-2022)

Background: The long-term effects of high fish intake rich in n-3 fatty acids for deterring cardiovascular disease (CVD) and related adverse outcomes in healthy individuals have not been yet elucidated. Purpose: To evaluate the association between total seafood, as well as small fish, intake on 10-...

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Detalles Bibliográficos
Autores principales: Critselis, Elena, Tsiampalis, Thomas, Damigou, Evangelia, Georgousopoulou, Ekavi, Barkas, Fotios, Chrysohoou, Christina, Skoumas, John, Pitsavos, Christos, Liberopoulos, Evangelos, Tsioufis, Costas, Sfikakis, Petros P., Panagiotakos, Demosthenes
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Physiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10086327/
https://www.ncbi.nlm.nih.gov/pubmed/37057185
http://dx.doi.org/10.3389/fphys.2023.1158140

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10086327/
https://www.ncbi.nlm.nih.gov/pubmed/37057185
http://dx.doi.org/10.3389/fphys.2023.1158140

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