Factors influencing dietary patterns among the youth from higher educational institutions in India

PURPOSE: To determine the factors influencing the dietary habits of the varied groups among adults in India. DESIGN/APPROACH: Data on food habits such as choice of diet, preference toward meat, spicy food, sugar/calorie etc., were collected from the participants (from several higher education instit...

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Detalles Bibliográficos
Autores principales: Soam, Sudhir K., Yashavanth, B. S., Dhumantarao, Thammi Raju, Maruthamuthu, Balakrishnan, Balasani, Raghupathi, Rakesh, S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10088521/
https://www.ncbi.nlm.nih.gov/pubmed/37057063
http://dx.doi.org/10.3389/fnut.2023.1134455

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10088521/
https://www.ncbi.nlm.nih.gov/pubmed/37057063
http://dx.doi.org/10.3389/fnut.2023.1134455

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