Neglected food-borne trematodiases: echinostomiasis and gastrodiscoidiasis

In the present paper, we review two of the most neglected intestinal food-borne trematodiases: echinostomiasis, caused by members of the family Echinostomatidae, and gastrodiscoidiasis produced by the amphistome Gastrodiscoides hominis. Both parasitic infections are important intestinal food-borne d...

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Detalles Bibliográficos
Autores principales: Toledo, Rafael, Álvarez-Izquierdo, María, Esteban, J. Guillermo, Muñoz-Antoli, Carla
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2022
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10090775/
https://www.ncbi.nlm.nih.gov/pubmed/35343418
http://dx.doi.org/10.1017/S0031182022000385

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10090775/
https://www.ncbi.nlm.nih.gov/pubmed/35343418
http://dx.doi.org/10.1017/S0031182022000385

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