Prevalence of probable eating disorders and associated risk factors: An analysis of the Northern Ireland Youth Wellbeing Survey using the SCOFF

OBJECTIVES: Eating disorders (ED) are associated with significant morbidity and mortality rates and are most common in young people aged between 15 and 19 years. Large representative surveys on disordered eating in youth are lacking. The main aims were to estimate the prevalence of disordered eating...

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Detalles Bibliográficos
Autores principales: Nolan, Emma, Bunting, Lisa, McCartan, Claire, Davidson, Gavin, Grant, Anne, Schubotz, Dirk, Mulholland, Ciaran, McBride, Orla, Murphy, Jamie, Shevlin, Mark
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2022
Materias:
Research Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10091957/
https://www.ncbi.nlm.nih.gov/pubmed/36303442
http://dx.doi.org/10.1111/bjc.12401

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10091957/
https://www.ncbi.nlm.nih.gov/pubmed/36303442
http://dx.doi.org/10.1111/bjc.12401

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