Design of Biodegradable Films Using Pecan Nut Cake Extracts for Food Packing

The excessive consumption of plastic packaging and its consequent disposal and accumulation in the environment have aroused the interest of researchers in developing packaging that can cause less harm to nature. In this sense, this article presents research on the addition of antioxidant extracts fr...

Descripción completa

Detalles Bibliográficos
Autores principales: Alves, Jamila dos Santos, Canabarro, Nicholas Islongo, Boeira, Caroline Pagnossim, Melo, Pamela Thais Sousa, Aouada, Marcia Regina de Moura, da Rosa, Claudia Severo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10093672/
https://www.ncbi.nlm.nih.gov/pubmed/37048226
http://dx.doi.org/10.3390/foods12071405

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10093672/
https://www.ncbi.nlm.nih.gov/pubmed/37048226
http://dx.doi.org/10.3390/foods12071405

Ejemplares similares