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Peruvian Amaranth (kiwicha) Accumulates Higher Levels of the Unsaturated Linoleic Acid
Grain amaranth (Amaranthus spp.) is an emerging crop rich in proteins and other valuable nutrients. It was domesticated twice, in Mexico and Peru. Although global trade is dominated by Mexican species of amaranth, Peruvian amaranth (A. caudatus, kiwicha) has remained neglected, although it harbours...
Autores principales: | Kanbar, Adnan, Beisel, Julia, Gutierrez, Meylin Terrel, Graeff-Hönninger, Simone, Nick, Peter |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10093863/ https://www.ncbi.nlm.nih.gov/pubmed/37047191 http://dx.doi.org/10.3390/ijms24076215 |
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