Dietary Dried Jujube Fruit Powder (DJFP) Supplementation Improves Growth Performance, Antioxidant Stability, and Meat Composition in Broilers

Nowadays, broiler production is faced with great challenges due to intensive culture modes, and chickens are more susceptible to oxidative stress. Consequently, synthetic antioxidants have been used to reduce this process, but their use has shown potential health risks. Thus, the use of natural ingr...

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Detalles Bibliográficos
Autores principales: Yang, Chao, Zhu, Xijin, Liu, Wenyu, Huang, Jie, Xie, Zhijun, Yang, Farong, Zhang, Li, Wei, Yuming
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10093937/
https://www.ncbi.nlm.nih.gov/pubmed/37048283
http://dx.doi.org/10.3390/foods12071463

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10093937/
https://www.ncbi.nlm.nih.gov/pubmed/37048283
http://dx.doi.org/10.3390/foods12071463

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