Identification of Characteristic Peptides of Casein in Cow Milk Based on MALDI-TOF MS for Direct Adulteration Detection of Goat Milk

It is widely acknowledged that casein is an important allergenic protein in milk which may cause danger to customers. The identification and confirmation of caseins through mass spectrometry requires the selection of suitable characteristic peptides. In this study, by means of matrix-assisted laser...

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Detalles Bibliográficos
Autores principales: Lu, Yan, Dai, Jinxia, Zhang, Sen, Qiao, Junqin, Lian, Hongzhen, Mao, Li
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10094125/
https://www.ncbi.nlm.nih.gov/pubmed/37048340
http://dx.doi.org/10.3390/foods12071519

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10094125/
https://www.ncbi.nlm.nih.gov/pubmed/37048340
http://dx.doi.org/10.3390/foods12071519

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