Effects of Four Strains of Actinomycetes on the Content of Terpenoids in Baijiu

Terpenoids not only are an important health factor in baijiu but also contribute to the elegance and finesse of baijiu, and actinomycetes act as an important source of terpenoids in baijiu. Four strains of actinomycetes—Streptomyces violascens (SPQ1), S. sampsonii (SPS1), S. thermophilus (SPG1), and...

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Detalles Bibliográficos
Autores principales: Feng, Minxue, Huo, Qiaojuan, Gan, Linyao, Chen, Yefu, Xiao, Dongguang, Guo, Xuewu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10094741/
https://www.ncbi.nlm.nih.gov/pubmed/37048315
http://dx.doi.org/10.3390/foods12071494

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10094741/
https://www.ncbi.nlm.nih.gov/pubmed/37048315
http://dx.doi.org/10.3390/foods12071494

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