Valorization of Pumpkin Peel as a Source of Bioactive Compounds: Optimization of Heat- and Ultrasound-Assisted Extraction

The peels from three pumpkin genotypes cultivated in Greece were assessed for their phenolic content and bioactive properties to obtain extracts with a high preservative capacity. The optimization of the extraction was performed through response surface methodology (RSM) based on a Box–Behnken exper...

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Detalles Bibliográficos
Autores principales: Leichtweis, Maria G., Molina, Adriana K., Petropoulos, Spyridon A., Carocho, Márcio, Pires, Tânia C. S. P., Dias, Maria Inês, Calhelha, Ricardo, Oliveira, M. Beatriz P. P., Pereira, Carla, Barros, Lillian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10096157/
https://www.ncbi.nlm.nih.gov/pubmed/37049931
http://dx.doi.org/10.3390/molecules28073168

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10096157/
https://www.ncbi.nlm.nih.gov/pubmed/37049931
http://dx.doi.org/10.3390/molecules28073168

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