Mineral, Nutritional, and Phytochemical Composition and Baking Properties of Teff and Watermelon Seed Flours

Demonstrated limitations in the mineral and nutritional composition of refined flours have led to calls for the possibility of enriching them with health-promoting supplements, such as high-value non-cereal seeds. Teff and watermelon seeds have been found suitable for the production of gluten-free f...

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Detalles Bibliográficos
Autores principales: Jaroszewska, Anna, Jedrejek, Dariusz, Sobolewska, Magdalena, Kowalska, Iwona, Dzięcioł, Małgorzata
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10096663/
https://www.ncbi.nlm.nih.gov/pubmed/37050018
http://dx.doi.org/10.3390/molecules28073255

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10096663/
https://www.ncbi.nlm.nih.gov/pubmed/37050018
http://dx.doi.org/10.3390/molecules28073255

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