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Application of a Novel Quantitative Trait Locus Combination to Improve Grain Shape without Yield Loss in Rice (Oryza sativa L. spp. japonica)

Grain shape is one of the key factors deciding the yield product and the market value as appearance quality in rice (Oryza sativa L.). The grain shape of japonica cultivars in Korea is quite monotonous because the selection pressure of rice breeding programs works in consideration of consumer prefer...

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Detalles Bibliográficos
Autores principales: Park, Hyun-Su, Lee, Chang-Min, Baek, Man-Kee, Jeong, O-Young, Kim, Suk-Man
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10097285/
https://www.ncbi.nlm.nih.gov/pubmed/37050138
http://dx.doi.org/10.3390/plants12071513