The Metabolic Matrix: Re-engineering ultraprocessed foods to feed the gut, protect the liver, and support the brain

Ultraprocessed food is established as a metabolic disruptor acting to increase adiposity, reduce mitochondrial efficiency, drive insulin resistance, alter growth, and contribute to human morbidity and mortality. Consumer packaged goods (CPG) companies are beginning to understand the detrimental impa...

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Detalles Bibliográficos
Autores principales: Harlan, Timothy S., Gow, Rachel V., Kornstädt, Andreas, Alderson, P. Wolfram, Lustig, Robert H.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10097968/
https://www.ncbi.nlm.nih.gov/pubmed/37063330
http://dx.doi.org/10.3389/fnut.2023.1098453

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10097968/
https://www.ncbi.nlm.nih.gov/pubmed/37063330
http://dx.doi.org/10.3389/fnut.2023.1098453

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