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Egg donation in the age of vitrification: A study of egg providers’ perceptions and experiences in the UK, Belgium and Spain
IVF treatment involving donated eggs increases yearly. Numerous technical and commercial transformations have reshaped how eggs are retrieved, stored and managed. A key transformation is vitrification; a ‘fast freezing’ method that allows efficient preservation of eggs, and therefore more flexibilit...
Autores principales: | Lafuente‐Funes, Sara, Weis, Christina, Hudson, Nicky, Provoost, Veerle |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10100196/ https://www.ncbi.nlm.nih.gov/pubmed/36444136 http://dx.doi.org/10.1111/1467-9566.13590 |
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