Retrospective study on the prevalence of Yersinia enterocolitica in food collected in Umbria region (central Italy)

Yersinia enterocolitica represents one of the main foodborne pathogens in Europe and the evaluation of possible sources of contamination and its prevalence in food is of considerable interest for risk analysis approach. The results of the search for Yersinia enterocolitica in food samples taken in U...

Descripción completa

Detalles Bibliográficos
Autores principales: Primavilla, Sara, Farneti, Silvana, Roila, Rossana, Branciari, Raffaella, Altissimi, Caterina, Valiani, Andrea, Ranucci, David
Formato: Online Artículo Texto
Lenguaje:English
Publicado: PAGEPress Publications, Pavia, Italy 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10102966/
https://www.ncbi.nlm.nih.gov/pubmed/37064514
http://dx.doi.org/10.4081/ijfs.2023.10996

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10102966/
https://www.ncbi.nlm.nih.gov/pubmed/37064514
http://dx.doi.org/10.4081/ijfs.2023.10996

Ejemplares similares