The association between inflammatory and immune system biomarkers and the dietary inflammatory index in patients with COVID-19

BACKGROUND: Inflammation and cytokine storm have been reported to be the main cause of acute symptoms of coronavirus disease (COVID-19). Diet-induced inflammation may affect the condition of patients with COVID-19. Therefore, this study aimed to investigate the relationship between disease severity,...

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Detalles Bibliográficos
Autores principales: Barania Adabi, Somayyeh, Daneghian, Sevana, Khalkhali, Hamidreaza, Nejadrahim, Rahim, Shivappa, Nitin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10103612/
https://www.ncbi.nlm.nih.gov/pubmed/37063325
http://dx.doi.org/10.3389/fnut.2023.1075061

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10103612/
https://www.ncbi.nlm.nih.gov/pubmed/37063325
http://dx.doi.org/10.3389/fnut.2023.1075061

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