Global prevalence of Clostridioides difficile in 17,148 food samples from 2009 to 2019: a systematic review and meta-analysis

BACKGROUND: Clostridioides (Clostridium) difficile is an important infectious pathogen, which causes mild-to-severe gastrointestinal infections by creating resistant spores and producing toxins. Spores contaminated foods might be one of the most significant transmission ways of C. difficile-associat...

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Detalles Bibliográficos
Autores principales: Borji, Soroush, Kadivarian, Sepide, Dashtbin, Shirin, Kooti, Sara, Abiri, Ramin, Motamedi, Hamid, Moradi, Jale, Rostamian, Mosayeb, Alvandi, Amirhooshang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2023
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10114346/
https://www.ncbi.nlm.nih.gov/pubmed/37072805
http://dx.doi.org/10.1186/s41043-023-00369-3

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10114346/
https://www.ncbi.nlm.nih.gov/pubmed/37072805
http://dx.doi.org/10.1186/s41043-023-00369-3

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