Probiotic potential of Saccharomyces cerevisiae GILA with alleviating intestinal inflammation in a dextran sulfate sodium induced colitis mouse model

Recently, several probiotic products have been developed; however, most probiotic applications focused on prokaryotic bacteria whereas eukaryotic probiotics have received little attention. Saccharomyces cerevisiae yeast strains are eukaryotes notable for their fermentation and functional food applic...

Descripción completa

Detalles Bibliográficos
Autores principales: Kil, Bum Ju, Pyung, Young Jin, Park, Hyunjoon, Kang, Jun-Won, Yun, Cheol-Heui, Huh, Chul Sung
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10125971/
https://www.ncbi.nlm.nih.gov/pubmed/37095161
http://dx.doi.org/10.1038/s41598-023-33958-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10125971/
https://www.ncbi.nlm.nih.gov/pubmed/37095161
http://dx.doi.org/10.1038/s41598-023-33958-7

Ejemplares similares