Catering of high-risk foods and potential of stored food menu data for timely outbreak investigations in healthcare facilities, Italy and Germany

Healthcare-associated foodborne outbreaks (HA-FBOs) can cause significant morbidity and mortality, affecting particularly vulnerable hospital populations. Electronic records of food served in healthcare facilities (HCFs) could be useful for timely investigations of HA-FBOs. We explored the availabil...

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Detalles Bibliográficos
Autores principales: Boone, Idesbald, D'Errico, Michele Luca, Iannetti, Luigi, Scavia, Gaia, Tozzoli, Rosangela, Ethelberg, Steen, Eckmanns, Tim, Stark, Klaus, Wilking, Hendrik, Haller, Sebastian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2023
Materias:
Original Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10126884/
https://www.ncbi.nlm.nih.gov/pubmed/37057860
http://dx.doi.org/10.1017/S0950268823000468

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10126884/
https://www.ncbi.nlm.nih.gov/pubmed/37057860
http://dx.doi.org/10.1017/S0950268823000468

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