Serum short chain fatty acids mediate hippocampal BDNF and correlate with decreasing neuroinflammation following high pectin fiber diet in mice

INTRODUCTION: Dietary components, such as prebiotic fiber, are known to impact brain chemistry via the gut-brain axis. In particular, short chain fatty acids (SCFAs) generated from excessive soluble fiber consumption are thought to impact neuroimmune signaling and brain function through increased pr...

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Detalles Bibliográficos
Autores principales: Church, Jamie S., Bannish, Jane A. M., Adrian, Leighelle A., Rojas Martinez, Kimberly, Henshaw, Asari, Schwartzer, Jared J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Neuroscience
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10130583/
https://www.ncbi.nlm.nih.gov/pubmed/37123365
http://dx.doi.org/10.3389/fnins.2023.1134080

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10130583/
https://www.ncbi.nlm.nih.gov/pubmed/37123365
http://dx.doi.org/10.3389/fnins.2023.1134080

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